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Root To Flower
Home
About Us
Services
Events
Gallery
Get In Touch
Root To Flower
Home
About Us
Services
Events
Gallery
Get In Touch

See some of our recent RTF events below and follow along …
Some snaps from our last few supper clubs! Packed with flavour and using the best produce this season had to offer 🌱🥕🍏 One supper club date left for this year and only a handful of tickets left! Book via the link in our bio X
Some snaps from our last few supper clubs! Packed with flavour and using the best produce this season had to offer 🌱🥕🍏 One supper club date left for this year and only a handful of tickets left! Book via the link in our bio X
The Pickling, Fermenting and Preservation Society 🥒 Kickstart the new year with a tangy twist! Join our January workshops to discover the art of pickling and fermenting (or the perfect gift for the pickle lovers in your life 🎁) Our expert-led, ha
The Pickling, Fermenting and Preservation Society 🥒 Kickstart the new year with a tangy twist! Join our January workshops to discover the art of pickling and fermenting (or the perfect gift for the pickle lovers in your life 🎁) Our expert-led, hands-on sessions are designed for all skill levels. Take home three jars of your handmade pickles and fermented treats - and a newfound love for the craft! TICKETS GO LIVE 26/11 18:00 🧡
Pickle prep day! Getting ready for our first run of markets and of course all the pickles and ferments that weave their way through all of our menus. Next market date is the 22nd November at @thewizardtearoom See you there!
Our first ever market! Spreading the joy of our homemade pickles and ferments 🥒 Anyone who has been to one of our supper clubs knows how big a part these play in our menus. They’re a great way of boosting gut health and reducing food waste b
Our first ever market! Spreading the joy of our homemade pickles and ferments 🥒 Anyone who has been to one of our supper clubs knows how big a part these play in our menus. They’re a great way of boosting gut health and reducing food waste but most of all they’re just bloody delicious! Catch us up at the @thewizardtearoom markets: 22nd November 6th December 13th December ✨
Our last Supper Club of the year! 🎄 The usual 8 course tasting menu, using all the best produce that early winter has to offer, with a sprinkling of festive inspiration… Tickets will go on sale tomorrow morning (Sunday 9th) via our eventb
Our last Supper Club of the year! 🎄 The usual 8 course tasting menu, using all the best produce that early winter has to offer, with a sprinkling of festive inspiration… Tickets will go on sale tomorrow morning (Sunday 9th) via our eventbrite page. Join us for an evening, cosy by the fire at @thewizardtearoom 🥰
A celebration of autumnal veg for the first of our November Supper Clubs 🥬🫜 All produce grown and picked by the amazing @cinderwoodmarketgarden 🧡 -Crown prince squash -Treviso -Leeks -January king cabbage -Radish -Radicchio castlefranco -Te
A celebration of autumnal veg for the first of our November Supper Clubs 🥬🫜 All produce grown and picked by the amazing @cinderwoodmarketgarden 🧡 -Crown prince squash -Treviso -Leeks -January king cabbage -Radish -Radicchio castlefranco -Tetra squash -Chioggia Beetroot -Cylindra Beetroot -Golden beetroot Still tickets left for the next supper club on the 21/11, link in bio!
Experimenting in the kitchen, ahead of our Supper Club this weekend! We love using every part of our produce… even dehydrating orange peels, which we turn into a flavour packed citrus sugar to use as a garnish. Playing around with new techni
Experimenting in the kitchen, ahead of our Supper Club this weekend! We love using every part of our produce… even dehydrating orange peels, which we turn into a flavour packed citrus sugar to use as a garnish. Playing around with new techniques and discovering exciting flavours is what it’s all about!🧡
A beautiful weekend spent up in the hills with @mindomountains. ⛰️ It was a true pleasure to fuel all of the lovely guests and staff on their daily hikes and be a part of the amazing work this charity does. The link between food and mindfulness is
A beautiful weekend spent up in the hills with @mindomountains. ⛰️ It was a true pleasure to fuel all of the lovely guests and staff on their daily hikes and be a part of the amazing work this charity does. The link between food and mindfulness is so important and often underestimated, so we relish the opportunity to work in these spaces and supporting this work however we can 🌱 See you again in November!
Some snaps from our last few supper clubs! Packed with flavour and using the best produce this season had to offer 🌱🥕🍏 One supper club date left for this year and only a handful of tickets left! Book via the link in our bio X The Pickling, Fermenting and Preservation Society 🥒 Kickstart the new year with a tangy twist! Join our January workshops to discover the art of pickling and fermenting (or the perfect gift for the pickle lovers in your life 🎁) Our expert-led, ha
Pickle prep day! Getting ready for our first run of markets and of course all the pickles and ferments that weave their way through all of our menus. Next market date is the 22nd November at @thewizardtearoom See you there!
Our first ever market! Spreading the joy of our homemade pickles and ferments 🥒 Anyone who has been to one of our supper clubs knows how big a part these play in our menus. They’re a great way of boosting gut health and reducing food waste b Our last Supper Club of the year! 🎄 The usual 8 course tasting menu, using all the best produce that early winter has to offer, with a sprinkling of festive inspiration… Tickets will go on sale tomorrow morning (Sunday 9th) via our eventb A celebration of autumnal veg for the first of our November Supper Clubs 🥬🫜 All produce grown and picked by the amazing @cinderwoodmarketgarden 🧡 -Crown prince squash -Treviso -Leeks -January king cabbage -Radish -Radicchio castlefranco -Te Experimenting in the kitchen, ahead of our Supper Club this weekend! We love using every part of our produce… even dehydrating orange peels, which we turn into a flavour packed citrus sugar to use as a garnish. Playing around with new techni A beautiful weekend spent up in the hills with @mindomountains. ⛰️ It was a true pleasure to fuel all of the lovely guests and staff on their daily hikes and be a part of the amazing work this charity does. The link between food and mindfulness is

Get in touch

Send us any queries about our private dining, event and
wholesale offering. Feel free to ask us anything about our upcoming supper clubs, events and where we’ll be popping up at next.

If you are contacting in regards to your upcoming event, please include- date, location and number of guests.

roottoflowervegan@gmail.com

Please refrain from texting any business related queries but give us a call if you’d prefer- 07792338901